Found 3 article(s) for author 'hunger'

The Political Economy of Hunger: On Reasoning and Participation

The Political Economy of Hunger: On Reasoning and Participation. Amartya Sen, April 2019, Paper, “Sen’s essay concerns the existence of extensive hunger amidst unprecedented global prosperity in the contemporary world, but he argues that the problem would be decisively solvable if our response were no longer shaped by Malthusian pessimism. Effective famine prevention does not turn on food supply per head and the automatic mechanism of the market: there can be plenty of food while large sections of the population lack the means to obtain it. Effective famine prevention thus requires “entitlements.” Economically, governments can and should provide public employment programs so that those threatened by famine can be empowered to command food. Politically, democratic participation and a free press can work to ensure government accountability for famine prevention. The choice that Sen urges, however, is not for the state over the market—the experience of the Indian state of Kerala demonstrates that a voluntaristic approach can work as well or better than China’s compulsory “one child policy” in limiting the rapid population growth that contributes to world hunger. Rather, a reasoned solution to the problem of hunger must acknowledge the complementary importance of both well-functioning markets and open and democratic public action.Link

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Building a Nonprofit Marketplace to Feed America

Building a Nonprofit Marketplace to Feed America. Scott Duke Kominers, November 20, 2018, Audio, “Feeding America is the third largest nonprofit in the United States, managing a network of more than 200 food banks nationwide. Harvard Business School professor Scott Duke Kominers and Chicago Booth School of Business professor Canice Prendergast discuss how the organization designed a marketplace that was efficient and fair for all participants.Link

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Moving beyond the green revolution in Africa’s new era of hunger

Moving beyond the green revolution in Africa’s new era of hunger. Calestous Juma, December 7, 2017, Paper, “A quarter of the world’s hungry people are in sub-Saharan Africa and the numbers are growing. Between 2015 and 2016, the number of hungry – those in distress and unable to access enough calories for a healthy and productive life – grew from 20.8% to 22.7%. The number of undernourished rose from 200 million to 224 million out of a total population of 1.2 billion.Link

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